Iron deficiency anemia investigation is a type of anemia that occurs when the body does not have enough iron to produce hemoglobin, which is the protein in red blood cells that carries oxygen from the lungs to the rest of the body. Iron is an essential mineral that is found in many foods, including meat, fish, and leafy green vegetables.
The most common cause of iron deficiency anemia is a lack of dietary iron. However, other factors can also contribute to the condition, such as blood loss (from heavy menstruation or gastrointestinal bleeding), pregnancy, and certain medical conditions that affect the body's ability to absorb iron.
Symptoms of iron deficiency anemia can include fatigue, weakness, shortness of breath, headache, dizziness, pale skin, and cold hands and feet. Treatment typically involves taking iron supplements and making dietary changes to increase iron intake. In more severe cases, blood transfusions or iron injections may be necessary.
It's important to consult a healthcare professional if you suspect you have iron deficiency anemia, as untreated anemia can lead to serious complications.